Join local beer expert, Paul Pyne, for an interactive session on beer, the ingredients, and styles of the World’s most beloved alcoholic beverage. Talk and taste through some common styles brewed by local companies, and pick the brain of a Certified Cicerone® in a small, intimate setting.
Craft brews being featured include (3 ales and 3 lagers): Czech Pilsner, Maren, Schwarzbier, English Pale, IPA and Oatmeal Stout.
The Gallery Bistro at 2411 Clarke Street in Port Moody will be closed to the public for this workshop on Wednesday, April 26th from 7pm to 8:30pm.
Seats are $45 + GST and include samples from all of the featured breweries as well as small matching food samples presented by the Gallery Bistro. Only a limited amount of 25 seats are available, so don’t delay in confirming!
Tickets can be purchased below (a PayPal account is not required, simply check out as a guest). For general questions please email us.